We seek a Deputy Chief Financial Officer who has experience at least 2 years in management departments, It will assess who is experienced in catering companies.
- Bachelor in Business Administration and Management or the like.
- Master will be valued and knowledge of languages.
- Control boxes establishments.
- Treasury Management: receipts and payments.
- Customer billing.
- Accounting and reconciliations.
- economic closure of events or projects.
- monthly financial statements.
- monthly budget review.
- Negotiable depending on experience and training provided.